Why do we use ice in 0% cocktails?
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Why do we use ice in 0% cocktails?
Ice is more than just a way to keep your drink cold; it’s an essential part of making great alcoholfree cocktails. Whether you’re enjoying a NONA June, NONA Spritz or NONA Ginger, ice plays an important role. Here’s why:
1. Keeps Drinks Cold
Ice cools your drink, making it more refreshing and enjoyable. A chilled alcoholfree cocktail also tastes better because the cold enhances its flavors.
2. Balances Flavors
As ice melts, it adds a little water to the drink, which helps balance strong flavors. The right amount of dilution can make a cocktail smoother and more pleasant to drink.
3. Makes Cocktails Look Good
Ice adds to the presentation of a drink. Clear ice cubes or crushed ice make your 0% cocktail look more appealing and professional.
4. Improves the Experience
Different types of ice change how you enjoy your drink. Crushed ice works well for refreshing drinks, while larger cubes are better for alcoholfree cocktails that you want to sip slowly.
5. Enhances Flavors
Cold drinks bring out the best in their ingredients. Ice helps keep bold flavors in check and ensures you get a balanced taste.
Ice in NONA Cocktails
At NONA, we know that ice is just as important as the ingredients in your drink. Whether it’s the fresh NONA June, zesty NONA Spritz, or spicy NONA Ginger, the right ice brings it all together.
Next time you mix a 0% cocktail, don’t forget the ice - it makes all the difference.
Cheers,
Charlotte
Enjoy your non-alcoholic cocktail
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